Experience the ultimate fusion of flavors with our Pandan Cotton Flan Cake. Indulge in the perfect combination of pandan chiffon cake and creamy caramel pudding, topped off with a drizzle of pandan-infused gula melaka syrup. Treat yourself to a unique and delicious treat for any occasion.
Serve: 12-16 servings.
Ingredients:
Vegetable oil, WHEAT, DAIRY Evaporated Milk [Cows' milk, Stabiliser: Disodium Phosphate, Vitamin D], Salt, Pandan extract [Glucose Syrup, Emulsifier (Corn Starch), Flavouring, Colour (Brilliant Blue FCF, Tartrazine)], sugar, EGGS, coconut milk.